Publications for the year 2021

Arude V. G. (January, 2021) - Business perspective and entrepreneurship opportunities in cotton stalk by-product based industry in India, Journal of Cotton Research and Development. 35(1), 140-147, (NAAS Rating: 4.69)
Krishna Prasad G, Senthilkumar T, Raja, A S M, Patil, P G, Ashtaputre, N M, Vigneshwaran, N. (2021) Cotton based bioactive wound dressing material with high absorbency and antibacterial activity, Indian Journal of Fibre & Textile Research, Vol. 46, March 2021, pp. 63-68 (NAAS Rating: 6.51)
Ghadge, S. V., Shukla, S. K., Satankar, V. and Patil, P. G. (January 2021) Assessment of boll opener for processing of Kawdi cotton in Indian Ginneries, J. Cotton Research & Development, 35(1), 148-153 ISSN No: 0972-8619 (NAAS Rating: 4.78)
Basak, S, Raja, A. S. M, Saxena, Sujata, Patil, P. G. (2021) Tannin based polyphenolic bio-macromolecules: Creating a new era towards sustainable flame retardancy of polymers, Polymer Degradation and Stability, 189, 109603. (Impact factor-4.032) (NAAS Rating: 10.03)
Dhakane-Lad, Jyoti, and Kar, Abhijit (2021) Supercritical CO2 extraction of lycopene from pink grapefruit (Citrus paradise Macfad) and its degradation studies during storage, Food Chemistry, 361, 130113 (NAAS Rating: 12.31)
Patil, Sharmila, Kaur, Charanjit, Kumar, Manoj, Mahapatra, Archana, Dhakane-Lad, Jyoti, Jalgaonkar, Kirti, Mahawar, Manoj Kumar (2021). Functional Properties of Extruded Corn Flour. Turkish Journal of Agricultural Engineering Research. 2(1), 167-174
Basak, S., Saxena, S., Raja, A. S. M., Patil, P. G., Krishnaprasad, G., Narkar, R. and Kambli, N. Development of cotton fibre based fragrance pack and its characterization, Cellulose (2021). https://doi.org/10.1007/s10570-021-03974-9. (NAAS Rating 10.21)
Kannaujia P.K., Kale S., Dukare A., Meena V.S., Nath P., Jalgaonkar K., Mahawar M.K., Indore N., Singh R.K. (2021) Variation in postharvest quality attributes of fresh cowpea (Vigna unguiculata L.) beans harvested from different crop mulching regime, Legume Research. 10.18805/LR-4602 (NAAS Rating: 6.53)
Fasake V, Shelake P. S., Srivastava A., Dashora K., Bhagat A., and Dhakane-Lad, J. (2021) Characteristics of different plastic materials, properties and their role in food packaging. Current Nutrition & Food Science, 17:1-11 (NAAS Rating: 5.95)
Kumar M, Tomar M, Potkule J, Reetu, Punia S, Dhakane-Lad J, Singh S, Dhumal S, Pradhan PC, Bhushan B, Anitha T, Alajil O, Alhariri A, Amarowicz R, and Kennedy JF (2021). Functional characterization of plant-based protein to determine its quality for food applications. Food Hydrocolloids, https://doi.org/10.1016/j.foodhyd.2021.106986 (NAAS Rating: 13.05) (Review)
Dukare, A. S., Arputharaj, A., Bharimalla, A. K., Saxena, S. and Vigneshwaran, N. (2021) Nanostarch production by enzymatic hydrolysis of cereal and tuber starches, Carbohydrate Polymer Technologies and Applications, Vol. 2, 100121. https://doi.org/10.1016/j.carpta.2021.100121
Saraf, K. and Vigneshwaran, N. (2021) Production of nanofibers of pullulan biopolymer by electrospinning process, Academia Letters, Article 1206.https://doi.org/10.20935/AL1206
Mahawar, M. K. (2021) Vacuum Frying of Foods: An Overview, Acta Scientific Agriculture, 5(8), pp. 39-40
Altuntas, E, Mahawar, M. K. (2021) Mass prediction of cherry laurel genotypes based on physical attributes using linear regression models, Journal of Agricultural Faculty of Gaziosmanpasa University, 38 (2), pp. 87-94
Patil, Sharmila, Bharimalla, A. K, Mahapatra, Archana, Dhakane-Lad, Jyoti, Arputharaj, A, Kumar, Manoj, Raja, A. S. M, Kambli, N. D. (2021) Effect of polymer blending on mechanical and barrier properties of starch-polyvinyl alcohol based biodegradable composite films, Food Bioscience, 44 (A), pp. 101352
Singh, S. K., Patil, A. K., Kautkar, S, Dwivedi, P. N , Singh, A. K. (2021) Cooling and Qualitative Study of Evaporative Cool Hydroponically Grown Maize Crop, Current Journal of Applied Science and Technology, 40 (22), pp. 1-7
Singh, S. K., Patil, A. K., Kautkar, S, Dwivedi, P. N. (2021) Thermal Performance for Hydroponic Maize Fodder Production, The Bioscan, 16 (1), pp. 199-202
Khem Chand, Biradar, Nagaratna, Kautkar, S (2021) Fodder status in drought year and the practice of free range grazing in Bundelkhand region of India, Indian Journal of Animal Sciences, 91 (9), pp. 760-764
Singh, S. K, Pathak, P. K, Gurjar, Bholuram, Kautkar, S , (2021) Defluffing machine for dinanath grass seeds (Pennisetum pedicellatum), Indian Journal of Agricultural Sciences, 91(8), pp. 1122-1126
Singh, S. K, Kautkar, S, Pathak, P. K, Sunil Swami, Prabhu Govindasamy (2021) Moisture Dependent Selected Engineering Properties of Deenanath Seeds in Relation to Development of Processing Machinery, Journal of Agricultural Engineering, 58(3), pp. 250-261
Kumar, Manoj, Potkule, J, Patil, S, Saxena, Sujata, Patil, P. G, Mageshwaran, V, D’Souza, C (2021) Extraction of ultra-low gossypol protein from cottonseed: Characterization based on antioxidant activity, structural morphology and functional group analysis, LWT, 110692, NAAS Rating: 10.01.
Kumar, Manoj, Potkule, J, Patil, S, Saxena, Sujata, Patil, P. G, Mageshwaran, V, D’Souza, C (2021) Evaluation of detoxified cottonseed protein isolate for application as food supplement. , Toxin reviews, NAAS Rating: 8.85.
Meena V S, Bibwe B, Bhushan B, Jalgaonkar K, Mahawar M K (2021). Physicochemical Characterization of Selected Pomegranate (Punica granatum L.) Cultivars. Turkish Journal of Agricultural Engineering Research (TURKAGER), 2(2): 425 -433.
Singh, S. K., Sheshrao Kautkar and Amit Kumar Patil (2021). Impact of engineering properties of grass seeds in developing postharvest operations and machineries, Environment Conservation Journal, 22 (3):395-399 (NAAS Rating: 8.43).
Renette Rodrigues, Sharmila Patil, Jyoti Dhakane -Lad, N. Vigneshwaran, Archana Mahapatra. (2021). Effect of green tea extract, ginger essential oil and nanofibrillated cellulose reinforcements in starch films on the keeping quality of strawberries. Journal of Food Processing and Preservation. e16109 (NAAS Rating:7.41)
Palve, S. M, Waghmare, V. N, Mandhyan, P. K, Kate, N , (2021) Assessment of yield components and fibre quality traits in an introgressed population derived from Gossypium hirsutum and G. barbadense, Electronic Journal of Plant Breeding, 12 (4), pp. 1195-1200 (NAAS Rating:5.14)
Palve S. M., Waghmare V. N., Mandhyan P. K. and Kate N.- Analysis of Fibre Quality in a Gossypium Hirsutum G. Barbadense Backcross Introgression Population- Cotton Research Journal, 10 (1), January-June 2019: 16-20.
Basak S, Saxena Sujata, Raja A. S. M., Patil P. G., Krishnaprasad G., Narkar R. S., Kambli N. D.- Cotton based Fragrance packet for well-being applications. Cotton Research Journal, 10 (1), January-June 2019: 27-32.
Vigneshwaran N., Saraf K – Paper from Cotton Linters as substrate for Ammonia Nanosensor using Electrospun Alginate Nanofibers. Cotton Research Journal, 10 (1), January-June 2019: 33-38.
Kumar Manoj, Potkule Jayashree, Saxena S.- Extraction and Functional Group analysis of Gossypol from Cottonseed Meal. Cotton Research Journal, 10 (1), January-June 2019: 39-41.
Shukla S. K., Arude V. G., Patil P. G., Raja A.S.M., Bharimalla A. K., Patil D. U.- Design, Development and Performance Evaluation of ICAR-CIRCOT Briquette Based Crematorium. Cotton Research Journal, 10 (1), January-June 2019: 42 - 46.
Arude V. G. , Shukla S. K., Patil P. G. and Deshmukh P. S. - Sustainable Development in cotton sector through Industrial Applications of Value added Products from Cotton Stalk Cotton Research Journal, 10 (1), January-June 2019: 47- 52.
Kumar, M, Shukla, S.R., Arputharaj, Saxena, S., Patil, S., Varghese, E., Amarowicz, R. (2021). Biopolishing of Cellulosic Fabrics: A Study on Low-Stress Mechanical Properties, Microstructure, and Dye Uptake. Fibers & Polymers (Accepted). NAAS Journal ID: F009 Score: 7.80
Kumar, M, Tomar, M., Punia, S., Saxena S. (2021). Cottonseed: a sustainable contributor to global protein requirements. Trends in Food Science & Technology, 111, 100-113 NAAS Journal ID: T098, Score: 17.08
Chaitra, H.S., Singh, A., Pandiyan, K., Kalia, V. K. (2021). Sex Biased Variance in the Structural and Functional Diversity of the Midgut Bacterial Community of Last Instar Larvae of Pectinophora gossypiella (Lepidoptera: Gelechiidae). Microbial Ecology. https://doi.org/10.1007/s00248-021-01829-1
Kushwaha, P., Srivastava, R., Pandiyan, K.*, Singh, A., Chakdar, H., Kashyap, P.L., Bhardwaj, A.K., Kumar, M., Karthikeyan, N., Bagul, S.Y., Srivastava, A.K., Saxena, A.K. (2021). Enhancement in plant growth and zinc biofortification of chickpea (Cicer arietinum L.) by Bacillus altitudinis. Journal of Soil Science and Plant Nutrition, vol. 21: 922-935 (https://doi.org/10.1007/s42729-021-00411-5).
Pandiyan, K.*, Kushwaha, P., Bagul, S.Y., Chakdar, H., Madhaiyan, M., Krishnamurthi, S., Kumar, P., Karthikeyan, N., Singh, A., Kumar, M., Singh, U.B., Saxena, A.K. (2021). Halomonas icarae sp. nov., a moderately halophilic bacterium isolated from beach soil in India. International Journal of Systematic and Evolutionary Microbiology, 71(1): 004611 (https://doi.org/10.1099/ijsem.0.004611).
Nath, P., Dukare A, Kumar, S. Kale S and Kannaujia, P (2021) Black carrot (Daucus carota subsp. sativus) anthocyanin-infused potato chips: Effect on bioactive composition, color attributes, cooking quality, and microbial stability. Journal of food Processing and Preservation, (IF-2.1) https://doi.org/10.1111/jfpp.16180
Kannaujia, P. K., Kale, S., Dukare, A., Meena, V. S., Nath, P., Jalgaonkar, K., Mahawar, M., Indore, N. and Singh, R. K. (2021) Variation in Postharvest Quality Attributes of Fresh Cowpea (Vigna unguiculata L.) Beans Harvested from Different Crop Mulching Regime. Legume Research (IF-0.55) 5:1-5. DOI: 10.18805/LR-4602.
Kale S. J., Nath, P, Kannaujia, P and Dukare A. (2021). Hydrogen peroxide washing induced changes in postharvest quality of button mushrooms (Agaricus bisporus) during storage. Journal of Food and Agriculture Research, 1(1): 119-130
Singh, S. K., Kautkar, S., Gurjar, B., Pathak, P. K., & Swami, S. (2020). Engineering properties of spikelets and true seeds of deenanath (Pennisetum pedicellatum Trin.) grass. Range Management and Agroforestry, 41(2): 328-335
Kadam, D. M., Kumar, Manoj, Kasara, Akansha (2021) Application of high energy electromagnetic radiations in elimination of anti-nutritional factors from oilseeds, LWT Food Science and Technology, Volume 151, 112085, https://doi.org/10.1016/j.lwt.2021.112085.
Sharma, Kanika, Guleria, S., Vyas, D., Bhat, M.I.J. (2021). In vitro synergistic antioxidant activity of binary combinations of plant extracts and synthetic compounds. Journal of Agricultural Biochemistry, 34, 50-60, Impact factor: 0.16
Bhambure, Shilpa S., Rao, Addanki S. and Senthilkumar, T. Characterization of Control and Chemically Modified Kenaf Fiber, 2021, Journal of Natural fibres (Published online: 31 Oct 2021 https://doi.org/10.1080/15440478.2021.1993500)

N Vigneshwaran, AK Bharimalla, PG Patil, Nanocellulose: Synthesis and Characterization Methods, 2021, , in: ‘Nanocellulose and Its Composites for Water Treatment Applications’, pp. 1-10, CRC Press
Mahawar M. K, Jalgaonkar K, Kannaujia P. K, Bhan C, Bibwe B (2021). Harvesting and Postharvest Handling of Fruits. In Surajit Mitra, Postharvest Management of Horticultural Crops. pp. 359-376. Jaya Publishing House, New Delhi
Bibwe B, Mahawar MK, Kalnar Y, Kannaujia PK, Jalgaonkar K (2021). Low Cost Storage Structures. In Surajit Mitra, Postharvest Management of Horticultural Crops. pp. 206-224. Jaya Publishing House, New Delhi
Dukare A., Paul, S., Kumar R and Sharma V (2021). Microbial-based inoculants in sustainable agriculture: Current perspectives and future prospects. In: Rakshit A., Meena VS., Parihar M and Singh H.B.(eds) Advances in Biofertilizers (Vol –I), Woodhead Publishing (Elsevier), Pg 167-181.
Dukare AS., Paul S., Asha A.D., Nivetha N., Aggarwal C. and Divekar P(2021) Role of Bacterial and Fungal Chitinases in Integrated Management of Pest and Diseases of Agro-Horticultural Crops. In: Khan M.A., Ahmad W. (eds) Microbes for Sustainable lnsect Pest Management. Sustainability in Plant and Crop Protection, 17: 33-57. Springer, Cham.
Nivetha N., Asha A. D., Bandeppa, Thakur JK., Dukare AS., Paul B and Paul, S Microbial-Based Nanoparticles as Potential Approach of Insect Pest Management. In: Khan M.A., Ahmad W. (eds) Microbes for Sustainable lnsect Pest Management. Sustainability in Plant and Crop Protection, 17:135-157. Springer, Cham.
Maheshwari H.S., Bharati, A., Agnihotri, R., Dukare, A., B. Jeberlin Prabina, A.B., Gangola, S., Sharma, M.P. (2021). Combating the Abiotic Stress Through Phytomicrobiome Studies. In: Verma, A., Saini, J.K., El-Latif Hesham, A., Singh, H.B. (eds). Phytomicrobiome Interactions and Sustainable Agriculture. First edition (Pg: 45-65). Wiley Blackwell, USA
Maheshwari H.S., Agnihotri, R., Bharati, A., Chourasiya, D., Laad, P., Dukare, A., Jeberlin Prabina, A., Sharma, M.P. & Sharma,S.K (2021) Signaling in the Rhizosphere for Better Plant and Soil Health. In: Sharma S.K., Singh U.B., Sahu P.K., Singh H.V., Sharma P.K. (eds) Rhizosphere Microbes, Microorganisms for Sustainability, 23:149-173. Springer, Singapore.
Kumar S. Wakchaure, G.C, Meena, KK Kumar M., Singh,AK., Rane J., Bhushan B and Dukare AS (2021). Metagenomic Insights into the Microbial Communities of Desert Ecosystems. In: Metagenomics and Microbial Ecology: Techniques and applications. First edition, CRC Press.
A., S., M., Raja, A. Arputharaj, G. Krishnaprasad, Sujata Saxena, P. G. Patil (2021). Challenges in dyeing of cellulosics with reactive dyes and practical sustainable feasibilities, Editor(s): Subramanian Senthilkannan Muthu,In The Textile Institute Book Series, Chemical Management in Textiles and Fashion, Woodhead Publishing, Pages 79-98,ISBN 9780128204948
Malviya, D., Singh, U.B., Singh, S., Sahu, P.K., Pandiyan, K., Kashyap, A.S., Manzar, N., Sharma, P.K., Singh, H.V., Rai, J.P., Sharma, S.K. (2021) Microbial Interactions in the Rhizosphere Contributing Crop Resilience to Biotic and Abiotic Stresses. In: Rhizosphere Microbes, Microorganisms for Sustainability, Eds: S.K. Sharma et al., PP: Springer Nature, Singapore (https://doi.org/10.1007/978-981-15-9154-9_1)

The following three papers were presented in National e-Conference on "Agricultural Education, Innovation and Research for Future Livelihood- Indian Scenario in 2050" held at Dr. PDKV, Akola during January 28-29, 2021.

Ashok Kumar Bharimalla, Manoj Kumar Mahawar, Saswati Mukherjee and P. G. Patil “Multidimensional approaches for sustainable agri-business incubation ecosystem at ICAR-CIRCOT Mumbai”
Archana Mahapatra, Ashok Kumar Bharimalla and P. G. Patil "Characterization of Sodium alginate- Nanocelluiose composite coating for storability of whole pear fruits"
Ashok Kumar Bharimalla, P. G. Patil, C. Sundaramoorthy, Hemant Ladgaonkar and Saswati Mukherjee, Internet of Things (IoT) based innovative agriculture: A Sunrise Sector for Young Agripreneurs
Paper entitled "Choice of marketing channel on the profitability of cotton farmers of Maharashtra." authored by Sundaramoorthy, C., Mandape A. M., Nagargoje, S. C. and Jadhav S. C was presented in the two days National Conference on "Transforming Agriculture for Food Security and Farm Sustainability" during February 13-14, 2021 at DBSKKV, Dapoli, organised by Maharashtra Society of Agricultural Economics and Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Dapoli (Maharashtra). The presentation bagged the Best Oral Presentation Award.
Sharmila Patil, A. K. Bharimalla, P. K. Mandhyan, P. Jagajanantha, A. Arputharaj, Kirti Jalgaonkar and Manoj Kumar Mahawar “Biodegradable films for packaging of fruits and vegetables” presented in International Conference (by virtual mode) on “Current Approaches in Agricultural, Animal Husbandry and Allied Sciences for Successful Entrepreneurship (CAAAHASSE-2021)" organised by Agro Environmental Development Society (AEDS), Rampur, Uttar Pradesh during March 13-15, 2021
Sheshrao Kautkar, S. K. Shukla, S. V. Ghadge, V. G. Arude, B. V. Shirsath and D. U. Patil “Study on Chrome Leather Rollers Groove Profile Adopted by Cotton Ginning Industries” presented in International Conference (by virtual mode) on “Current Approaches in Agricultural, Animal Husbandry and Allied Sciences for Successful Entrepreneurship (CAAAHASSE-2021)" organised by Agro Environmental Development Society (AEDS), Rampur, Uttar Pradesh during March 13-15, 2021
A. K. Bharimalla, S. Saxena and S. Mukherjee “Nanocellulose reinforced cementitious composite material for better functional property” presented in International conference on sustainable materials and its green technologies for Industry 4.0 (SMIGT-2021) organised by Adithya Institute of Technology, Coimbatore during 7-9 April, 2021.
Prabu, G.T.V. presented a seminar paper on “Nanofibre Production and its Applications” in AICTE – ISTE Sponsored Induction/ Refresher program in “Online Mode Slot II” on the program title “ Advance Ecological Techniques in Textile Chemical Processing for Sustainable Development” organised by K S. Rangasamy College of Technology, Tiruchengode. on” 13th April 2021.
Prabu, G.T.V. presented a seminar paper on “ Production and Processing of Functional Nanofibres” in AICTE – ISTE Sponsored Induction/ Refresher program in Online Mode Slot III on the program title “Advance Ecological Techniques in Textile Chemical Processing for Sustainable Development” organised by K. S. Rangasamy College of Technology, Tiruchengode on” 29^th April 2021.
Sharmila Patil, Archana Mahapatra, Jyoti Dhakane-Lad, A. K. Bharimalla, P. K. Mandhyan. (2021). Presented a paper on "Bionanocomposites for food packaging applications" during Virtual International Conference on “Sustainable Approaches in Food Engineering and Technology” (SAFETy) organized by the Department of Food Engineering and Technology, Tezpur University, Assam, India in collaboration with the Department of Food Science & Technology, College of Agricultural & Environmental Sciences, University of Georgia, Georgia from 24^th to 25^th June 2021.
Jyoti Dhakane-Lad, Archana Mahapatra, Sharmila Patil, Priyanka Sakare, A. K. Bharimalla, Manoj Ambare & Sujata Saxena, presented poster on "Effect of pulping conditions and surface coatings on properties of banana fibre based dense paper" during International Conference (Virtual) Sustainable Approaches in Food Engineering and Technology (SAFETy-2021) held on 24th and 25th June, 2021 by The Department of Food Engineering & Technology, Tezpur University, Assam, India, and Department of Food Science & Technology, University of Georgia, Georgia (US) (Poster)
Dr. C. Sundaramoorthy, participated in the "International Summit on Management Casestudies" and presented a case study titled “Management of Agri-Business Incubation Centre in New Normal” A Case Study organized by IIM, Ranchi during June 12-13, 2021
Dr. V. G. Arude participated in National Seminar “कोविड -19 जनित परिस्थितियों में देश के आर्थिक विकास एवं आत्मनिर्भरता में कृषि अभियांत्रिकी की भूमिका” oragnised online by ICAR-CIAE, Bhopal during 28-29 July, 2021 and presented a paper titled “कृषि अपरिष्ट अधारीत पर्यावरण स्नेही शवदाहिनीं” authored by Arude, V. G. and Shukla, S. K.
Dr. Manoj Kumar Mahawar presented a paper on “Study on the synthesis of Nano Sulphur using different surfactants” in the 5^th International conference on Advances in Agriculture, Environmental and Biosciences for Sustainable Development organised in virtual mode by Agro Environmental Development Society (AEDS), in collaboration with College of Horticulture and Forestry, CAU, Imphal, NABARD, Centre for Agribusiness Incubation and Entrepreneurship & Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya, Gwalior (M.P.) during 5^th to 7^th August, 2021.
Sharmila Patil, A. K. Bharimalla, Jyoti Dhakane-Lad, Archana Mahapatra, Kirti Jalgaonkar, Manoj Kumar Mahawar, A. Arputharaj, Sujata Saxena. (2021). “Biodegradable nanocomposite films for oil packaging: Blend optimization and storage studies”. Paper presented in the Online International Conference on “Recent Advances in Agriculture, Engineering and Biotechnology for Food Security” (ICRAAEBFS), organized by Mahima Research Foundation and Social Welfare, BHU, Varanasi jointly in collaboration with School of Agriculture, Lovely Professional University, Jalandhar, Punjab from 25-26 September, 2021.
Dattatreya M Kadam, Sharmila Patil, Manoj Kumar, Akansha Kasara, Mrunal Barabhai, and Pallavi Satao: “Effect of Microwaves Pre-Treatments on Deoiled Cotton Cake to Obtain Gossypol Free Protein” was presented in XV AGRICULTURAL SCIENCE CONGRESS & ASC EXPO organised at Institute of Agricultural Sciences, Banarus Hindu University, Varanasi, 13-16 November, 2021.
V G Arude, S. K. Shukla and P. S. Deshmukh. (2021) Electromechanical device for portable gin to determine ginning percentage on real time to accelerate objective grading of cotton. Paper presented in International Symposium on “Emerging Trends in Agricultural Engineering Education, Research and Extension and 55th ISAE convention on ‘Challenges and Technological Solutions for Ensuring Food, Water and Energy Security’ held at RPCAU, Patna during 23-25 November, 2021
“Optimization of Some Process Parameter for Production of Protein from Deoiled Cotton Cake by Box-Behnken Design" by Dattatreya M Kadam*, Akansha Kasara, Dr. Manoj Kumar Mahawar, Dr. Manoj Kumar, Dr. V. G. Arude, Sayali S. Parab ” during the 55th Annual Convention of Indian Society of Agricultural Engineers (ISAE) on Challenges and Technological Solutions for Ensuring Food, Water and Energy Security and International Symposium on “Emerging Trends in Agricultural Engineering Education, Research and Extension” at Patna from 23 - 25 November, 2021
Jalgaonkar K, Jha SK, Mahawar MK (2021) Development of wheat semolina- pearl millet based functional pasta incorporated with moringa leaves powder. In: National e-Conference on “Moringa Food Conclave 2021” September 28-29th, organized by CSAUAT Kanpur

Mahawar MK and Jalgaonkar K. (2020), Applications of robotics in Fruits and Vegetables Processing, Annual Technical Volume of Agricultural Engineering Division Board, Volume III. 19-23.
V. T. Sundaramurthy & S. Saxena, Development of the Environment and Textile Industry friendly cotton variety, Indica, Cotton Statistics & News, 2020-21, 39, 9^th March 2021, CAI
Arude, V. G. “Cotton Gin Trash Treatment System to Destroy and Prevent Carryover of Pink Bollworm from Ginning Mills” published in The ICAC Recorder, March 2021, pp 38-40.
N. Vigneshwaran, 2021, "Innovative applications of nanotechnologies for functional cotton textiles", in: Cotton Innovations, 1(3), 13-16.
Ajinath Dukare, Sujata Saxena, Kanka Sharma, N Vigneshwaran and Sheshrao Kautkar (2021). Microbial Xylanase: An Eco-friendly Tool for Bleaching of Lignocellulosic Paper Pulp. Vigyan Varta e-magazine, 2(12), 62-65.
Sharmila Patil (2021). Fibre extraction from banana pseudostem" (केळीच्या खोडापासून धागा निर्मिति प्रक्रिया) Krishi Panan Mitra (कृषि पणन मित्र) (September Issue), Published by Maharashtra State Agricultural Marketing Board, Pune. Page no. 42-45. ISSN 2394-580X
Archana Mahapatra, Manoj Kumar Mahawar, Jyoti Dhakane-Lad, Sharmila Patil, Ashok Kumar Bharimalla. (2021). खाद्य कोटिंग से फल भंडारण गुणवत्ता मे वृद्धि. वैज्ञानिक बागवानी की लोकप्रिय पत्रिका- फल फूल, 42(6), नवम्बर-दिसंबर, 2021,57-58.
चन्द्रशेखर सहाय, शेषराव काऊतकर, अमित कुमार पाटील और प्रभाकांत पाठक सम्पूर्ण चारा ब्लॉक बनाने की हस्तचालित मशीन एवं उपयोग. कृषक निदान. अक्टूबर-दिसंबर, 04(01): 10-12

Newspaper article on CIRCOT’s initiative in Branding of Colour cotton titled CIRCOT comes forward for branding of Naturally Coloured Cotton (रंगीत कापसाच्या ब्रॉण्डिंगसाठी ‘सिरकॉट’ चा पुठाकार) published on 31^st January 2021, in Pune edition of Agro One.
Dr. V. G. Arude and Dr. P. G. Patil. 2021, “कपाशी अवशेषातील बोंड अळीचा नाश करणारी यांत्रिक उपचार प्रणाली”, Popular article published in Agro One News Paper dated 3^rd March 2021.
V. G. Arude, P. G. Patil, 2021.कापूस जिनिंग उदयोगातील कच-यामधुन गुलाबी बोडेंअळीचा नाश आणि प्रसार रोखण्‍यासाठी यांत्रिकी उपचार प्रणाली. Agrovon Marathi Daily Magazine. Published by Sakal, Issue March 2021. pp:2
Newspaper article was published in Navbharat Times on “Mass media campaign about Post-Harvest Technologies of Cotton and By-products developed by ICAR-CIRCOT” on 16^th April 2021.
A newspaper article on ICAR-CIRCOT Green crematorium was published in the Nagpur edition of Marathi newspaper “Loksatta” on 9^th May, 2021. It was also circulated on TV9 Digital channel and Youtube.
V. G. Arude, News item Marathi entitled “बोंडअळी रोखण्यासाठी यांत्रिकी प्रणाली” Published in Marathi Newspaper सकाळ, सोलापुर (Sakal, Solapur) on 4^th May 2021.pp.1.
A newspaper article on ICAR-CIRCOT Green crematorium “सिरकॉट की हरित श्मशान भूमि” was published in Hindi newspaper “Samna” on 18th May 2021.
A Newspaper article in marathi on “कपाशी पिकाच्या अवशेषांपासून मूल्यवर्धित उत्पादने” (Value added products from cotton by-products) was published in Agro One on 26th May 2021.
On the occasion of 93^rd ICAR Foundation Day on 16^th July, 2021, Dr. Manoj Kumar Puniya, Scientist at the institute delivered online presentation on ‘Benefits of growing trees and their management practices’. It was reported in Hindi newspaper ‘Saamana’ on 18^th July, 2021.
Hindi article on “ICAR-CIRCOT Eco Friendly Crematorium” was published in the Nagpur edition of the Dainik Bhaskar dated 13^th August 2021
Hindi article on “ICAR-CIRCOT Eco Friendly Crematorium” was published in the Nagpur edition of the Navbharat dated 23^rd August 2021
V. G. Arude. 2021. रुईच्‍या टक्‍केवारीनुसार कापसाचा दर्जा ठरविण्यासाठी डिजिटल रुई उतारा सूचक लघु जिनिंग यंत्र. Published in Marathi Newspaper सकाळ, सोलापुर (Sakal, Solapur) on 14th September 2021.pp.1.
V. G. Arude and Dr. Sujata Saxena. 2021 " शेतक-यांच्या हितासाठी रुईच्‍या उता-यानुसार कपासाचे वर्गीकरण आणि विपणन करणे आवश्‍यक". News items published in Marathi Weekly Newspaper " Shetkaryancha Asud" in a special issue brought out on the Occasion of World Cotton Day on 7th Oct 2021. pp.1.